Found 1 items, similar to Chowder beer.
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Definition: Chowder beer
Chowder
\Chow"der\ (chou"d[~e]r), n. [F. chaudi[`e]re a kettle,
a pot. Cf.
Caldron.]
1. (Cookery) A dish made of fresh fish or clams, biscuit,
onions, etc., stewed together.
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2. A seller of fish. [Prov. Eng.] --Halliwell.
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Chowder beer, a liquor made by boiling black spruce in
water and mixing molasses with the decoction.
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