Found 3 items, similar to scallop.
English → Indonesian (Kamus Landak)
Definition: scallop
kerang
English → English (WordNet)
Definition: scallop
scallop
n 1: one of a series of rounded projections (or the notches
between them) formed by curves along an edge (as the
edge of a leaf or piece of cloth or the margin of a
shell or a shriveled red blood cell observed in a
hypertonic solution etc.) [syn: 
crenation, 
crenature,
crenel, 
crenelle]
2: edible muscle of mollusks having fan-shaped shells; served
broiled or poached or in salads or cream sauces [syn: 
scollop,
escallop]
3: thin slice of meat (especially veal) usually fried or
broiled [syn: 
cutlet, 
scollop, 
escallop]
4: edible marine bivalve having a fluted fan-shaped shell that
swim by expelling water from the shell in a series of
snapping motions [syn: 
scollop, 
escallop]
scallop
v 1: decorate an edge with scallops; 
“the dress had a scalloped
skirt”
2: form scallops in; 
“scallop the meat” [syn: 
scollop]
3: fish for scallops [syn: 
scollop]
4: shape or cut in scallops; 
“scallop the hem of the dress”
[syn: 
scollop]
English → English (gcide)
Definition: Scallop
Scallop 
\Scal"lop\ (?; 277), n. [OF. escalope a shell, probably
of German or Dutch origin, and akin to E. scale of a fish;
cf. D. schelp shell. See 
Scale of a fish, and cf.
Escalop.] [Written also 
scollop.]
1. (Zo["o]l.) Any one of numerous species of marine bivalve
mollusks of the genus Pecten and allied genera of the
family 
Pectinid[ae]. The shell is usually radially
ribbed, and the edge is therefore often undulated in a
characteristic manner. The large adductor muscle of some
the species is much used as food. One species (
Vola Jacob[ae]us
) occurs on the coast of Palestine, and its
shell was formerly worn by pilgrims as a mark that they
had been to the Holy Land. Called also 
fan shell. See
Pecten, 2.
[1913 Webster]
Note: The common edible scallop of the Eastern United States
is 
Pecten irradians; the large sea scallop, also used
as food, is 
Pecten Clintonius syn. 
Pecten tenuicostatus
.
[1913 Webster]
2. One of series of segments of circles joined at their
extremities, forming a border like the edge or surface of
a scallop shell.
[1913 Webster]
3. One of the shells of a scallop; also, a dish resembling a
scallop shell.
[1913 Webster]
Scallop 
\Scal"lop\, v. t. [imp. & p. p. 
Scalloped; p. pr. &
vb. n. 
Scalloping.]
1. To mark or cut the edge or border of into segments of
circles, like the edge or surface of a scallop shell. See
Scallop, n., 2.
[1913 Webster]
2. (Cookery) To bake in scallop shells or dishes; to prepare
with crumbs of bread or cracker, and bake. See 
Scalloped oysters
, below.
[1913 Webster]