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Online Dictionary: translate word or phrase from Indonesian to English or vice versa, and also from english to english on-line.
Hasil cari dari kata atau frase: Fats (0.01119 detik)
Found 4 items, similar to Fats.
English → Indonesian (Kamus Landak) Definition: fat lemak
English → Indonesian (quick) Definition: fat berdaging, gedempol, gemuk, gepuk, gurih, lemak, mondok
English → English (WordNet) Definition: fat fat n 1: a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides); “pizza has too much fat” 2: a kind of body tissue containing stored fat that serves as a source of energy; adipose tissue also cushions and insulates vital organs; “fatty tissue protected them from the severe cold” [syn: adipose tissue, fatty tissue] 3: excess bodily weight; “she found fatness disgusting in herself as well as in others” [syn: fatness, blubber, avoirdupois] [ant: leanness] [also: fatting, fatted, fattest, fatter] fat v : make fat or plump; “We will plump out that poor starving child” [syn: fatten, flesh out, fill out, plump, plump out, fatten out, fatten up] [also: fatting, fatted, fattest, fatter] fat adj 1: having much flesh (especially fat); “he hadn't remembered how fat she was” [ant: thin] 2: having a relatively large diameter; “a fat rope” 3: containing or composed of fat; “fatty food”; “fat tissue” [syn: fatty] [ant: nonfat] 4: lucrative; “a juicy contract”; “a nice fat job” [syn: juicy] 5: marked by great fruitfulness; “fertile farmland”; “a fat land”; “a productive vineyard”; “rich soil” [syn: fertile, productive, rich] 6: a chubby body; “the boy had a rounded face and fat cheeks” [syn: rounded] [also: fatting, fatted, fattest, fatter]
English → English (gcide) Definition: fats lipid \lip"id\ n. [Gr. li`pos fat.] (Chem., Biochem.) Any of a variety of oily or greasy organic compounds found as major structural components of living cells; they are insoluble in water but soluble in organic solvents such as alcohol and ether, and include the common fats, cholesterol and other steroids, phospholipids, sphingolipids, waxes, and fatty acids; some of the lipids, together with proteins and carbohydrates, form an essential structural component of living cells, as in the cell walls and membranes. The term lipid refers to its solubility in nonpolar solvents, and has no significance with regard to chemical structure. Syn: lipide, lipoid. [WordNet 1.5]
English → Indonesian (Kamus Landak) Definition: fat lemak
English → Indonesian (quick) Definition: fat berdaging, gedempol, gemuk, gepuk, gurih, lemak, mondok
English → English (WordNet) Definition: fat fat n 1: a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides); “pizza has too much fat” 2: a kind of body tissue containing stored fat that serves as a source of energy; adipose tissue also cushions and insulates vital organs; “fatty tissue protected them from the severe cold” [syn: adipose tissue, fatty tissue] 3: excess bodily weight; “she found fatness disgusting in herself as well as in others” [syn: fatness, blubber, avoirdupois] [ant: leanness] [also: fatting, fatted, fattest, fatter] fat v : make fat or plump; “We will plump out that poor starving child” [syn: fatten, flesh out, fill out, plump, plump out, fatten out, fatten up] [also: fatting, fatted, fattest, fatter] fat adj 1: having much flesh (especially fat); “he hadn't remembered how fat she was” [ant: thin] 2: having a relatively large diameter; “a fat rope” 3: containing or composed of fat; “fatty food”; “fat tissue” [syn: fatty] [ant: nonfat] 4: lucrative; “a juicy contract”; “a nice fat job” [syn: juicy] 5: marked by great fruitfulness; “fertile farmland”; “a fat land”; “a productive vineyard”; “rich soil” [syn: fertile, productive, rich] 6: a chubby body; “the boy had a rounded face and fat cheeks” [syn: rounded] [also: fatting, fatted, fattest, fatter]
English → English (gcide) Definition: fats lipid \lip"id\ n. [Gr. li`pos fat.] (Chem., Biochem.) Any of a variety of oily or greasy organic compounds found as major structural components of living cells; they are insoluble in water but soluble in organic solvents such as alcohol and ether, and include the common fats, cholesterol and other steroids, phospholipids, sphingolipids, waxes, and fatty acids; some of the lipids, together with proteins and carbohydrates, form an essential structural component of living cells, as in the cell walls and membranes. The term lipid refers to its solubility in nonpolar solvents, and has no significance with regard to chemical structure. Syn: lipide, lipoid. [WordNet 1.5]
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